LOT 101 - Guided Farm Tours
From Humanitix · Last checked 15 Nov. That's our last look, not a live ticket check.
Event details may change. Confirm times, availability and prices with the organiser before attending.
The lowdown
Meet the Farm Behind the Food at Megalong restaurant Discover the roots of our Megalong restaurant. Join our LOT 101 Executive Chef for an eye-opening wander through no-dig gardens, greenhouses and seasonal orchards, rounded out with garden snacks and a non-alcoholic cocktail made from signature LOT 101 Ingredients. Explore the gardens, paddocks and produce that form the foundation of our kitchen. Colin will share the story of what we grow, what’s in season and how the landscape of Megalong Valley influences the food we serve. You’ll see our produce at its source, learn about the history of the restaurant and gain a deeper understanding of our farm-to-table approach. Includes a non-alcoholic drink
Dine with us: Make your visit more than a a tour. Reserve your table directly after your farm tour, at Megalong and experience farm-to-table dining in our scenic valley - offering fresh, organic produce and locally sourced meats. Megalong, was awarded One Hat in the Sydney Morning Herald's Good Food Guide for 2025 and 2026.
Tour Notes: Duration: 35 min Meeting point: please arrive 10min beforehand and meet at the harvest shed, near the carpark. Address: 46 Peach Tree Rd, Megalong Valley NSW 2785 Parking: please park in the Megalong restaurant car park Wear: closed-in shoes with grip (it may get muddy) and we suggest a hat if it's sunny. Cancellation: We will still run our farm tours in light rain. We suggest you bring a rain jacket / umbrella if rain is forecast. Should lightning or a storm be forecast, we will contact you personally to discuss.
Megalong Valley, Blue Mountains NSW, Australia
Where to rock up
Megalong restaurant - LOT 101, 46 Peach Tree Rd, Megalong Valley NSW 2785, Australia, Sydney
Getting there
Address: 46 Peach Tree Rd, Megalong Valley NSW 2785 Parking: please park in the Megalong restaurant car park Wear: closed-in shoes with grip (it may get muddy) and we suggest a hat if it's sunny.
